Line a cookie sheet with parchment paper and set aside.Bring a pan of water to a simmer over medium heat. Break chocolate and white chocolate into pieces and place in a medium glass bowl. Add cream and place
bowl over the simmering water. Make sure the water doesn't boil or touch the bowl. Stir chocolate and cream occasionally, until chocolate is melted and ixture is smooth.
Remove bowl from simmering water. Tilt bowl slight lyand dip one half of the flTst pretzel in the chocolate. Swirl several times to coat well. Place dipped pretzel on parchment paper, then sprinkle with one or any combination of toppings.
Repeat with remain ing pretzels and chocolate.
